1-1/3 cup granulated sugar
1 cup plus 2 tbs of butter or margarine (softened)
1 tsp vanilla
2 eggs
3 cups all purpose flour
1 tsp baking powder
6 oz or 1 cup of chocolate chips
3 tbs sugar
3/4 tsp ground cinnamon
Preheat oven to 350 degrees.
Beat the sugar, butter, vanilla and eggs. Stir in the flour, baking powder and chocolate chips. Divide dough into four equal parts. Shape each part of dough on a lightly floured surface into a roll one inch in diameter and about 15 inches long.
Place rolls on ungreased cookie sheet. Flatten slightly with fork to about 5/8-inch thickness.
Mix 3 tbs of sugar and cinnamon. Sprinkle over the rolls. Bake 13-15 minutes or until edges are very light brown. While warm, slice diagonally into one inch strips.
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